The Oasis at Death Valley

Profile Jobs

Come LIVE, WORK, EXPLORE with us at the Oasis at Death Valley!

We are looking for a Warehouse Clerk to deliver supplies and goods on a daily basis to all scheduled delivery locations in a courteous, timely manner at the Oasis at Death Valley. This role will also receive deliveries and restock warehouse shelves. Our mission is to provide legendary service to our guests visiting from all over the world, and your work is instrumental to our success!

APPLY TODAY!

THE DETAILS
Start Date: Immediately but flexible
Position Type: Full-Time, Year-Round 
Wage: $16.00 per hour

QUALIFICATIONS

• A valid driver's license
• Must possess or obtain a California Food Handler's Card within 30 days of hire. 
• Lift boxes weighing up to 100 pounds on a daily basis in accordance to established warehouse safety practices.
• Walking, standing, stooping, turning.

We are looking for Housekeeping staff to clean guest rooms daily according to established guidelines and standards as set by the Executive Housekeeping Manager at the Oasis at Death Valley. Our mission is to provide legendary service to our guests visiting from all over the world, and your work is instrumental to our success!

APPLY TODAY!

QUALIFICATIONS

• Must be able to work independently.
• Must adhere to grooming standards.
• Must adhere to all safety guidelines when using cleaning materials.
• Must be able to lift 30 pounds.
• Must be able to bend, push, pull, kneel, lift and stand for extended periods of time. 100% of job involves being on your feet.
• Must be able to work in extreme temperatures.               

Come LIVE, WORK, EXPLORE with us at the Oasis at Death Valley!

We are looking for an HVAC Tech to assist with the installation, maintenance, troubleshooting and repair of domestic and commercial refrigeration, heating and air conditioning systems as well as ice making equipment. This role requires overtime and on-call shifts as required by the Chief of Engineering or other leader. Our mission is to provide legendary service to our guests visiting from all over the world, and your work is instrumental to our success!

APPLY TODAY!

THE DETAILS
Start Date: Immediate preferred but can be flexible
Position Type: Full-Time, Year-Round 
Wage: $19.70 per hour

Our mission is to provide legendary service to our guests visiting from all over the world, and your work is instrumental to our success!

QUALIFICATIONS

• A valid drivers license.
• Minimum of 1 year documented experience with basic knowledge and ability to perform the following tasks:
  • Basic knowledge and skills to work and maintain A/C equipment.
  • Ability to sweat copper.
  • Ability to assist in troubleshooting domestic and commercial heat pumps, A/C, refrigeration and ice making equipment.
  • Ability to use applicable A/C equipment.
  • Ability to read, interpret and work with voltages ranging from micro to 240.
  • Ability to read, interpret and work from refrigeration and electrical schematics.
• The ability to lift and carry 60 lbs.
• The ability to climb and work from a ladder up to 30 feet from ground level.
• The ability to enter and work in crawl spaces and attics.

Come LIVE, WORK, EXPLORE with us at the Oasis at Death Valley!

The Kitchen Supervisor at The Inn assists The Inn Chef and Sous Chef in the supervision of the staff with emphasis on quality, cost control, sanitation and safety.  This person is involved in all food preparation and service including banquets, EDR, buffets, pantry and utility.

APPLY TODAY!

THE DETAILS
Start Date: Immediate but can be flexible
Position Type: Full-Time, Year-Round 
Wage: $22.40 per hour

Our mission is to provide legendary service to our guests visiting from all over the world, and your work is instrumental to our success!

QUALIFICATIONS

• 1 to 2 years supervisory/management experience in a restaurant and/or hospitality kitchen, in multi-unit F&B operations preferred.
• Trained and knowledgeable in all stations of the kitchens.
• Leadership skills with ability to prioritize, multi-task and be accountable for duties & projects.
• General computer knowledge.
• Valid driver’s license.
• Must be able to lift 30 pounds.
• Physical abilities to include: lifting, carrying, bending, walking, standing, stooping, and turning.

Join our Food & Beverage team as a Cashier!

We are looking for Cashiers to greet and offer hospitality to our guests. The Cashier is the first person our guests will communicate with when entering our food outlets. Their personality and professionalism will instill confidence in our guests and will have a direct influence on the environment. Job responsibilities will vary depending on the assigned outlet (EDR, Last Kind Words Saloon, Deli, 1849 Buffet). Our mission is to provide legendary service to our guests visiting from all over the world, and your work is instrumental to our success!

THE DETAILS
Start Date: 5/17/2023 or later
Position Type: Year-Round or Seasonal 
Wage: $16.00 per hour

APPLY TODAY!

QUALIFICATIONS

• Previous food preparation, cashiering, or hosting experience preferred.
• Excellent guest service skills.
• Must be well-groomed and have excellent personal hygiene.

We are looking for a Sous Chef to assist in the management of kitchen operations, which includes food production for all dining outlets. This position is responsible for managing a staff of 6-12 employees per shift in food production and cleaning and reports directly to the Chef. Our mission is to provide legendary service to our guests visiting from all over the world, and your work is instrumental to our success!

APPLY TODAY!

QUALIFICATIONS

• Preferred two years supervisory/management experience in a restaurant and/or hospitality kitchen, in multi-unit F&B operations.
• Ability and/or experience with controlling labor and food costs.
• Knowledge of restaurant operations, inventories, volume food preparations & sanitation
• General computer knowledge and ability to learn Foodtrak.
• Leadership skills with ability to prioritize, multi-task and be accountable for duties & projects.
• Strong verbal and written communication skills.
• Valid driver’s license.

Join our Maintenance team as a Plumber!

The Plumber installs, troubleshoots, and repairs plumbing, gas systems, and equipment.

APPLY TODAY!

THE DETAILS
Start Date: As soon as possible!
Position Type: Full-Time, Year-Round
Wage: $19.70 per hour

QUALIFICATIONS

• A valid Driver’s License.
• At least one year of experience in the plumbing field.
• Must be able to sweat copper.
• Knowledge and ability to work and maintain all plumbing equipment.
• Able to install residential & commercial plumbing, & gas equipment.
• Able to identify, measure, thread, and join various pipes.
• Able to install fresh water, grey water, gas drainage, collection & sewage piping systems.
• Must be able to lift and carry 50 lbs.
• Ability to climb and work from a ladder up to 40 ft. above ground.
• Ability to enter & work in crawl spaces, attics & manholes.
• Ability to work outdoors in extreme temperatures.

Come LIVE, WORK, EXPLORE with us at the Oasis at Death Valley!

We are looking for a Carpenter to construct, repair and remodel structures and furnishings at the Oasis at Death Valley. Our mission is to provide legendary service to our guests visiting from all over the world, and your work is instrumental to our success!

APPLY TODAY!

THE DETAILS
Start Date: Immediate but can be flexible
Position Type: Full-Time, Year-Round 
Wage: $19.70 per hour

QUALIFICATIONS

• A minimum of (5) years documented experience with complete knowledge and ability to perform the tasks of this craft.
• Have a neat and clean appearance.
• Must be available to work all shifts and weekends.
• Ability to work well with others.
• Good problem solving skills
• Must have a Drivers’ License.
• Ability to operate shop equipment.
• Must be physically able to lift, stand, crawl and bend during normal daily activities.
• Must be able to lift and carry 50 pounds.

Come LIVE, WORK, EXPLORE with us at the Oasis at Death Valley!

We are looking for a Restaurant Supervisor to assist in supervising The Oasis at Death Valley F&B operations, which currently consists of the Inn Dining Room, Last Kind Words Saloon, 19th Hole Bar and Grill, 1849 Buffet and Banquet functions. Responsible for all front of house operations, as assigned including overseeing customer service, employee relations, reservations.  Ensures proper department standards and food handling procedures are followed.

APPLY TODAY!

THE DETAILS
Start Date: Immediate preferred but can be flexible
Position Type: Full-Time, Year-Round 
Wage: $22.40 per hour

QUALIFICATIONS

• One year experience in a dining operation.
• Must be able to work within flexible work schedule, as schedule may include mornings, evenings, weekends and/or holidays.
• Knowledge in food and beverage products such as wine, beer, spirits, fine dining service, food safety, liquor laws and bartending
• Must complete a company mandatory cash-handling class.
• Must be team-oriented with the ability to accomplish goals and projects.
• Must be detail oriented and have the ability to manage multiple priorities.
• Valid driver's license.
• Physical abilities to include: lifting, carrying, bending, walking, standing, stooping and turning.
• Must be able to lift up to 50 lbs.
• Must be able to climb up/down stairs.

Come LIVE, WORK, EXPLORE with us at the Oasis at Death Valley!

APPLY TODAY!

THE DETAILS
Start Date: Immediate preferred but can be flexible
Position Type: Full-Time, Year-Round 
Wage: $17.40 per hour

Our mission is to provide legendary service to our guests visiting from all over the world, and your work is instrumental to our success!

QUALIFICATIONS

• A current driver’s license.
• Must be at least 18 years of age. 
• Ability to communicate effectively, both verbally and in writing.
• Ability to become proficient in Excel, Word, PowerPoint, Internet, and other computer-based applications.
• Must be willing to work any combination of days, evenings, and nights as needed.
• Must be able to lift 50 lbs. up to shoulder height.
• Must be able to walk on varying terrains between 4-6 hours a day.
• Frequently required to climb, balance, stoop, kneel, crouch, crawl, bend, twist, reach, and grasp.
• Must be able to talk or hear, close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus.
• Physically able to work standing and walking for up to eight hours, and must have the endurance to function in a fast-paced and high-stress environment.
• Must be able to withstand working in extreme outdoor summer temperatures.
• Possession of or ability to obtain CPR/First Aid certification.
• Required to complete elements of Incident Action Planning (IAP)
• Furnace Creek Fire Brigade training which includes scenarios serving as part of the support staff, helping to secure the area and direct guest and employee traffic
• Must possess a valid driver’s license, and no more than three moving violations within the last twelve months on driving record. Employees on temporary permits or probationary licenses will not be allowed to drive Company vehicles.

Come LIVE, WORK, EXPLORE with us at the Oasis at Death Valley!

Advanced Cooks should anticipate working across all stations and using all kitchen equipment. Depending on the venue, you can anticipate working multiple stations that include batch production, high volume ala carte, prep, pantry, and banquets.

APPLY TODAY!

THE DETAILS
Start Date: Immediately
Position Type: Full-Time, Year-Round OR Seasonal
Wage: $20.30 per hour

Our mission is to provide legendary service to our guests visiting from all over the world, and your work is instrumental to our success!

QUALIFICATIONS
Vary by position - the line cooking experience required should not include fast food.

Come LIVE, WORK, EXPLORE with us at the Oasis at Death Valley! 

We are looking for a Kitchen Steward (Overnight) to work at night maintaining kitchens and outlets in a clean, orderly, and sanitized manner at the Oasis at Death Valley. Additionally cleaning restaurant equipment, floors, pots, pans, plates, utensils, etc., and placing cleaned items in appropriate storage areas—all per established policy.

APPLY TODAY!

THE DETAILS
Start Date: As soon as possible!
Position Type: Full-Time, Year-Round 
Wage: $16.20 per hour

QUALIFICATIONS

• Able to work the graveyard shift.
• Be aware and respond to safety concerns; i.e. spills, hot items, cleaning fluids and controls.
• Able to work in a fast paced environment.
• Must possess or obtain a California Food Handler's Card within 30 days of hire. On-site training is available.
• Must be able to lift 50 pounds.
• Must be able to bend, push, pull, and lift for extended periods of time.
• Must possess the physical ability and mental discernment to work with a large machine, with moving parts and hot water, including periodic cleaning and servicing.
• Must possess the physical ability to work with various cleaning equipment.

Join our Lodging team as a Front Desk Agent!

We are looking for a Front Desk Agent to ensure a high level of guest service by greeting and registering guests, checking out guests, taking reservations, ensuring billing accuracy, and answering/directing phone calls at the Oasis at Death Valley. Our mission is to provide legendary service to our guests visiting from all over the world, and your work is instrumental to our success!

APPLY TODAY!

THE DETAILS
Start Date: Immediate preferred but can be flexible
Position Type: Full-Time, Year-Round 
Wage: $16.45 per hour

QUALIFICATIONS

• At least 6 months of previous customer service experience.
• Excellent verbal and written communication skills.
• Pleasant personality and the ability to deal with a wide variety of people.
• Computer or hotel computer experience.
• Ability to work quickly and thoroughly when under pressure.
• Must be flexible and open to changes in procedures.
• Ability to attend to more than one task at a time.
• Must adhere to grooming standards.
• Must be available for both AM and PM front desk shifts.
• Ability to work standing for eight hours, and must have the endurance to function in a fast-paced and high-stress environment.
• Ability to work in extreme temperatures.

Join our Maintenance team as a Greenskeeper!

JOB SUMMARY
The Greenskeeper is responsible for maintaining gardens and lawns. This includes caring for and cultivating foliage (including planting, fertilizing, weeding, watering, trimming and pruning, soil conditioning, mulching, and applying pesticides), ensuring pathways, stairs, outdoor seating, and other structures are free of debris, installing and repairing irrigation systems, and operating and maintaining garden and landscaping equipment.

APPLY TODAY!

THE DETAILS
Start Date: Immediate preferred but can be flexible
Position Type: Full-Time, Year-Round
Wage: $16.45 per hour

QUALIFICATIONS

• Knowledge of lawn care and maintenance machinery.
• Experience with all walking mowers and tractors.
• Company vehicles may include golf and utility carts and passenger vehicles.
• To be considered for this role, employees must be at least 18 years of age, possess a valid driver’s license, and must not have three or more moving violations within the last twelve months.
• Employees on temporary permits or probationary licenses will not be allowed to drive Company vehicles. Drivers may need to lift heavy objects and load them into their vehicles, requiring upper body strength and physical stamina. A minimum visual acuity of 20/50 (or corrected to 20/50) is required.
• The Company reserves the right to periodically check the driving records of all operators of Company-owned, rented, or leased vehicles to ensure compliance with all applicable laws

Join our team as a Kitchen Equipment Technician!

The Kitchen Equipment Technician maintains, troubleshoots, and repairs commercial kitchen and beverage equipment.

THE DETAILS
Start Date: Immediate, but can be flexible
Position Type: Year-Round
Wage: $20.90/hr

APPLY TODAY!

QUALIFICATIONS

• Possess the skill required to complete common mechanical and electrical repairs and maintenance of kitchen equipment. 
• Aptitude and ability to logically troubleshoot equipment problems and determine the appropriate course of action to correct.
• Working knowledge and hands-on experience with drive systems (gear, belt chain), bearings, flexible couplings, centrifugal pumps, positive displacement pumps, valves and valve actuators.
• Working knowledge and hands-on experience with plumbing, steam and electrical systems.
• Basic computer skills including Microsoft Office software suite and the ability to quickly gain proficiency in company-specific software. 
• General knowledge of OSHA requirements and the use of personal protective equipment.
• Ability and willingness to mentor and train less experienced maintenance technicians and tradesmen.

Join our Lodging team as a Housekeeping Inspector!

The Housekeeping Inspector inspects all guest rooms daily to ensure cleanliness and assesses the condition according to established guidelines and standards as set by the Housekeeping Manager.

THE DETAILS
Start Date: Immediate preferred but can be flexible
Position Type: Year-Round or Seasonal 
Wage: $17.30 per hour

APPLY TODAY!

QUALIFICATIONS

• At least 1-year previous Housekeeping experience.
• At least 6 months to 1-year previous customer service experience.
• Must have a valid Driver’s License
• Must be able to work independently.  
• Must adhere to grooming standards.
• Must adhere to all OSHA and company guidelines when using cleaning materials.
• Must be available for AM and PM Inspector shifts.
• Bilingual preferred.

Join our Food & Beverage team as a Cocktail Server!

The Cocktail Server manages orders and serves food and beverages to guests at all food & beverage outlets.

THE DETAILS
Start Date: Immediate preferred but can be flexible
Position Type: Year-Round or Seasonal 
Wage: $16.00 per hour

APPLY TODAY!

QUALIFICATIONS

• Knowledge of wine, spirits and beers.
• Ability to carry cocktail and larger oval trays.
• Become knowledgeable of the Alcohol Board Control Act of California, as well as Xanterra Parks & Resorts company policy.
• Must possess or obtain a TIPS certification for servers of alcohol within 30 days of hire. On-site training is available.
• Must possess or obtain a California Food Handler’s Card within 30 days of hire. On-site training is available.

We are currently seeking a Director of Operations to join our Executive team.  This crucial role will be responsible for the leadership and direction of all Oasis at Death Valley revenue departments to include; Rooms, Food & Beverage, Retail and Golf at both The Inn and The Ranch. Provide direct supervision to the Directors of these departments to include training, guest service standards, efficiency, organization, budgeting, capital plan preparation, employee performance, and profitability.

APPLY TODAY!

QUALIFICATIONS

• Bachelor’s degree in Hospitality/Hotel Management, Business Administration, Finance or similar field(s) of study preferred
• Three years management experience in a high volume multi-faceted resort/hotel operation in a manager or director role.
• Five to Eight years’ experience overall in the hotel environment.
• Possess financial skills necessary to plan, budget and control the annual financial plan.
• Prior experience as a Director of Front Office, or Operations Director, Operations Manager, Director of Food and Beverage, Assistant General Manager or similar.
• Excellent written and verbal communication skills with the ability to professionally interact with guests, clients, and employees.
• Previous experience with front desk operating systems, telecommunication systems, food and beverage ordering systems.
• A demonstrated ability to successfully manage in a fast-paced, highly accountable, diverse environment with focus on client and customer service is essential.
• Possess valid Driver’s License and comply with the Oasis at Death Valley Company Vehicle Policy.
• Knowledge of and implementation of AAA 3 and 4 Diamond standards.

Join our team as an HR Generalist!

The HR Generalist will have a broad knowledge of human resources functions, from hiring to onboarding and from employee compensation to evaluation. This person will have a passion for HR, is familiar with California labor law, is excellent with people, has solid computer and office skills, and has a passion for living and exploring in the desert.

THE DETAILS
Position Type: Full-time, Year-Round
Wage: $23.60/hr

APPLY TODAY!

QUALIFICATIONS

• Demonstrate professional verbal and written communications skills - strong customer service skills and ability to work well with others.
• Appropriate public contact skills in dealing with persons with a wide variety of backgrounds, ability to deal tactfully with problem situations.
• Proven experience as an HR Generalist.
• Understanding of general human resources policies and procedures.
• Aptitude in problem-solving.
• Knowledge of office procedures, protocol and file maintenance.
• Excellent PC skills including Microsoft suite.
• Ability to maintain a high level of confidentiality.
• A valid driver's license.
• Prior work as an HR Generalist, Specialist or Coordinator
• SHRM-CP or SCP a plus.
• Bilingual (English and Spanish preferred)
• Constantly listening, hearing, seeing, standing, walking, using eye/hand coordination, handling, and wrist motion.
• Frequently walk and lift or carry up to 30 lbs.
• Ability to work in extreme temperatures. 

Join our Food & Beverage team at The Oasis at Death Valley as a Storekeeper!

The Storekeeper will work with all distributors during deliveries and ensure the product is acceptable and matches the invoice, properly put away all orders under the direction of the Manager on Duty, and work with co-workers to accomplish other duties as assigned.

Wage: $16.20 per hour
Position Type: Full-Time, Year-Round OR Seasonal
Start Date: May 17th, 2023 or later

APPLY TODAY!