Seward Windsong Lodge

Job List

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WHAT WILL I BE DOING?

Safety, anticipating guest needs, honoring our surroundings and bringing your best every day are the core values we live by in order to provide dynamic guest service at the Seward Windsong Lodge. As the Bartender, you will be responsible for all bar operations and provide excellent guest service. You will have a range of duties in order to assist team members including:

• Execute bar setup and closing procedures
• Conduct proper alcohol serving procedures
• Ensure the proper handling of food according to health codes
• Close and balance assigned till, account for food and alcohol served

WHAT ARE WE LOOKING FOR?

• Commitment to delivering exceptional guest service
• Excellent interpersonal and communication skills
• Two years of bartending experience viewed advantageous
• Minimum 21 years of age
• Knowledge and proper and up to day liquor procedures

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WHAT WILL I BE DOING?

Safety, anticipating guest needs, honoring our surroundings and bringing your best every day are the core values we live by in order to provide dynamic guest service at the Seward Windsong Lodge. As Dining Room Supervisor, you will supervise the dining area and bar employees to ensure excellent guest service and enhance the dining experience for all guests. You will have a range of duties in order to assist team members including:

• Acknowledge and understand daily menu changes
• Ensure excellent guest service through training and supervising of dining room and bar team members
• Coordinate an efficient working environment between the kitchen and front of house team members
• Accurately report food and beverage data

WHAT ARE WE LOOKING FOR?

• Commitment to delivering exceptional guest service
• Excellent interpersonal and communication skills
• Supervisory and restaurant experience
• Must be 21 years of age
• Knowledge of POS systems and procedures

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WHAT WILL I BE DOING?

Safety, anticipating guest needs, honoring our surroundings and bringing your best every day are the core values we live by in order to provide dynamic guest service at the Seward Windsong Lodge. As the Line Cook, you will prepare menu items using standardized recipes and presentations for dining room service.  You will have a range of duties in order to assist team members including:

• Use standard recipes and presentations
• Prepare food for dining room service
• Ensure all equipment is clean and safely stored
• Prep food as needed and for following shift
• Keep work area clean and sanitized at all times

WHAT ARE WE LOOKING FOR?

• Commitment to delivering exceptional guest service
• Excellent interpersonal and communication skills
• Knowledge of proper and up to date food handling and health requirements
• Kitchen experience

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WHAT WILL I BE DOING?

Safety, anticipating guest needs, honoring our surroundings and bringing your best every day are the core values we live by in order to provide dynamic guest service at the Seward Windsong Lodge. As the Prep Cook, you will prepare menu items for dining room service while working efficiently with standardized recipes and presentations. You will have a range of duties in order to assist team members including:

• Sanitize work areas during shift and before the next shift
• Ensure all equipment is clean
• Follow and complete prep list each day
• Use standard recipes and presentations
• Prepare prep list for following shift

WHAT ARE WE LOOKING FOR?

• Commitment to delivering exceptional guest service
• Excellent interpersonal and communication skills
• Knowledge of proper and up to date food handling and health requirements
• Kitchen experience

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WHAT WILL I BE DOING?

Safety, anticipating guest needs, honoring our surroundings and bringing your best every day are the core values we live by in order to provide dynamic guest service at the Seward Windsong Lodge. As Sous Chef, you will oversee and participate in the preparation of menu items for dining room services. You will instruct line cooks and prep cooks in their duties. You will assist with presentation development, maintaining budgeted food and labor costs. You will have a range of duties in order to assist team members including:

• Oversee staff, ensuring productivity and safety
• Perform weekly inventory and order items as needed
• Develop daily specials
• Ensure proper use and handling of food and equipment

WHAT ARE WE LOOKING FOR?

• Commitment to delivering exceptional guest service
• Excellent interpersonal and communication skills
• Graduate or Culinary School viewed advantageous
• Kitchen operations and staff management experience
• Ability to work independently with minimal supervision, and as part of a team

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WHAT WILL I BE DOING?

Laundry Attendants are pivotal in providing dynamic guest service at the Seward Windsong Lodge. As a Laundry Attendant, you will be responsible for daily laundering and folding of Lodge linens and for the safe and efficient operation of laundry equipment. You will work with team members within your department and others to complete the following tasks:

• Safely operate laundry equipment
• Launder, fold and organize all Lodge linens
• Fill linen orders & maintain specific linen inventories
• Clean and maintain laundry equipment and facility

WHAT ARE WE LOOKING FOR?

• Ability to lift up to 50 pounds on a regular basis
• Bending, lifting and standing for long hours required
• Ability to multi-task, self-motivated
• Attention to detail

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WHAT WILL I BE DOING?

Safety, anticipating guest needs, honoring our surroundings and bringing your best every day are the core values we live by in order to provide dynamic guest service at the Seward Windsong Lodge. As a Linen Runner, you will be responsible for stripping linens from guest rooms and stocking housekeeping storage rooms. You will assist the housekeeping staff to ensure every room meets the high standards of the lodge. You will have a range of duties in order to assist team members including:

• Strip linens from guest rooms
• Pick up and drop off laundry at the laundry facility
• Restock and clean linen closets
• Perform basic maintenance of lodge rooms

WHAT ARE WE LOOKING FOR?

• Commitment to delivering exceptional guest service
• Excellent interpersonal and communication skills
• Must possess a valid driver’s license with clean driving record
• Ability to life 50 pounds regularly
• Must be 18 years of age or older

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WHAT WILL I BE DOING?

Safety, anticipating guest needs, honoring our surroundings and bringing your best every day are the core values we live by in order to provide dynamic guest service at the Seward Windsong Lodge. As the Shuttle Driver, you will be responsible for the daily operations of the shuttle. You will have a range of duties in order to assist team members including:

• Safely transport guests and luggage to and from the Train Depot and town
• Perform light maintenance duties
• Greet arriving and departing guests
• Wash, vacuum and service vehicle at the beginning and end of each shift

WHAT ARE WE LOOKING FOR?

• Commitment to delivering exceptional guest service
• Excellent interpersonal and communication skills
• Previous shuttle driving and guest service experience
• Must possess a commercial driver’s license with class B passenger endorsement and a clean driving record
• CPR and First Aid certifications desired