Current Job Openings
Cleans and prepares guest units for occupancy through proper application of company specified cleaning procedures.
Stocks and/or maintains specified products in required quantities to adequately clean assigned units.
Completes the daily unit assignments; correctly identifying the status of each assigned unit and, reports any maintenance problems or product shortages.
Maintains security for guests and property by keeping unit doors and windows shut and locked at all times; setting the thermostats to proper temperature for the season, reporting any suspicious activity by guests or others; properly labeling lost and found articles and turning them in daily; observing all other security and safety regulations as set forth.
Performs other tasks as assigned by the executive housekeeper or supervisor: (i.e. cleaning public or employee restrooms, washing windows, working in laundry, checking units or training new employees.
Performs all other duties as assigned by management
Follow daily procedures for opening and closing activities center.
Conduct and participate in outdoor programs and tours including but not limited to: Hiking, Biking, Kayaking, Canoeing, Stand Up Paddle Boarding and crafting programs.
Assist Activities Coordinator in a variety of tasks related to the Activities Department.
Assist Kids Program Coordinator in various kids’ programs.
Set up, tear down, and clean up after programs, tours, arts, and crafts.
Maintain activities supplies and equipment- ensure they are in a neat and working order.
Keep all activities areas well-kept and clean.
Report inventory needs and broken equipment to the Activities Coordinator.
Responsible for sign out procedures of equipment.
Leaf blow all entrances at the Guest Services building and tennis courts.
Be aware and knowledgeable of Bluefin activities and local area events.
Assist in updating activities boards, fliers, pamphlets, and schedules.
Help with occasional special event shuttles (i.e. weddings).
Follow any other tasks as requested by the Activities Coordinator.
Ensure and provide guest safety, entertainment, and education.
Maintain an open and friendly attitude.
Provide exceptional customer service skills.
Demonstrate enthusiasm, energy, drive, job devotion, a positive attitude, and dependability.
High School diploma or general education degree (GED); and one to three months related experience and/or training.
Ability to read and comprehend simple instructions, short correspondence, and memos.
Ability to effectively present information in one-on-one and group situations to guests and other team members.
Ability to communicate needs and/or concerns to his/her supervisor.
Ability to apply common sense understanding to carry out simple instructions furnished in written or verbal form.
Ability to manage risk safely and efficiently.
CPR and First Aid (Provided by Bluefin)
Driver’s Safety Course (Provided by Bluefin) *Must have a valid driver’s license.
Must be 21 or older
Lift up to 50 lbs without assistance and over 100 with assistance – items such as kayaks, canoes, and bike equipment.
Ability to stand for long periods of time.
Ability to sit, climb, and balance.
Ability to hike over uneven terrain up to five miles.
Prepares and assembles various meal items in a timely manner
Follows instructions and recipes
Keeps a sanitary and organized workstation
Restocks items as needed
Uses and maintains cooking station and equipment
Assists with cleaning, sanitation and other organizational duties
Provides support to the cooking staff and preforms any additional tasks requested by the Grille Kitchen Manager.
Licensed Massage Therapist
(Full-Time, must be able to work weekends)
Waves of Superior Spa, is looking for a full-time licensed massage therapist. We are looking for trained staff who is highly attuned to our clients’ needs and who will open the natural pathways that allow nature and science to pamper the body, mind and spirit.
Compensation based on license type and experience and must be able to work weekends
Full-time year-round employee benefits include attractive health and dental insurance options, health savings account, company short term disability, 401-K retirement savings plan, profit sharing program, Wellness Incentive program, paid vacation and personal time off, company supplied uniforms and shoes, plus many resort and meal discounts.
In Country H2B Housekeepers
SUMMARY
Works as part of a team to clean and prepare guest lodging accommodations and public areas for use.
**Wage starts at $17.59 but can also go up based on quality and efficiency.
SAMPLING OF DUTIES AND RESPONSIBILITIES
QUALIFICATIONS
No experience is required if applicant demonstrates a willingness to learn and work well with others. Housekeeping and customer service experience preferred. Must have a strong attention to detail.
*If you have a valid drivers license and able to be on our drivers insurance, you would be eligible for an additional wage add on to assist in other roles in the Housekeeping department.
EDUCATION and/or EXPERIENCE
Less than high school education; up to six months related experience or training. Individual must have ability to work flexible working hours including weekend, weekdays and holidays.
WORK ENVIRONMENT*
While performing the duties of this job, the employee is frequently exposed to outside weather conditions. The employee is occasionally exposed to fumes or airborne particles. Rubber gloves and face mask are provided as required or needed. The noise level in the work environment is usually moderate.
PHYSICAL DEMANDS**
While performing the duties of this job, the employee is regularly required to stand, walk, and reach with hands and arms and use hands to finger, handle, or feel. The employee frequently is required to climb or balance; stoop, kneel, crouch, or crawl; and talk or ear. The employee must frequently lift and/or move up to 10 pounds and occasionally lift and/or move up to 25 pounds. This job occasionally requires long working hours.
* The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individual with disabilities to perform the essential functions.
** The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Recreation and Activities Guide
Bluefin Bay Family of Resorts in Tofte, Minnesota is seeking full time, seasonal Recreation and Activities Guides for the summer/fall season.)
The Recreation & Activities Guide duties include, but are not limited to, leading daily scheduled outdoor recreation activities such as Hiking, Biking, Kayaking, Canoeing, Stand Up Paddle Boarding and crafting programs. Other activities are also offered such as kid’s programs, naturalist programs, and winery shuttles. Staff members will maintain a positive and enthusiastic approach in maintaining daily operations of the Recreation & Activities department which includes a task list provided by the Activities Coordinator to be completed between scheduled activities. This position requires daily upkeep and managing of inventory, and most importantly bringing exceptional customer service through safe and engaging activities.
Reports To: Recreation & Activities Coordinator
Wage-$17
Duties and Responsibilities
Program Duties
Interpersonal Duties
Qualifications
Education and experience
Language Skills and Reasoning Ability
Certifications
Physical Demands
How to Apply:
Fill out an online application at www.bluefinbay.com
Send a copy of your cover letter & resume attention to Sean Henkenius via activities@bluefinbay.com or Nikki Sherman at nikkis@bluefinbay.com
Maintenance
Wage goes up if you have a higher level of experience in certain areas of the role.
SUMMARY OF ROLE
Responsible for maintaining resort grounds daily along with supporting the general resort operations by assuring cleanliness and upkeep of resort. This position can include a variety of maintenance work. Experience with pools, pumps, electrical, plumbing, light carpentry, interior finishing, mechanical and equipment operation or repair are highly desired. An applicant does not need to have all of these skills but at least a few would allow an applicant to be considered.
**We are looking for year round candidates for this position. Mainly hiring for full time but will also consider part time if you have your own housing.
QUALIFICATIONS
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements herein are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Experience in at least two of the above skillsets would be required.
EDUCATION and/or EXPERIENCE
High school diploma or general education degree (GED); prior maintenance work is preferred. Having the ability to learn is the main thing required for this position.
COMMUNICATION SKILLS
Individual must possess excellent interpersonal skills, good oral and written command of English. Ability to effectively present and respond to guests and management. Independent and quick to report all repairs in a timely manner.
MATHEMATICAL SKILLS
Ability to calculate figures and amounts such as conversions and measurements.
PHYSICAL DEMANDS
While performing the duties of this job, the employee is regularly required to stand; use hands, handle tools and other light machinery. The employee frequently is required to walk and reach with hands and arms. The employee must occasionally lift and/or move up to 40 pounds.
WORK ENVIRONMENT
The noise level in the work environment is usually moderate. This position at times, due to the volume of business, may become high stressed. Exposure to the outdoors and various weather conditions regularly.
Bluefin Grille Line Cook (This position would start in June)
SUMMARY
To participate in the preparation of food at the Bluefin Grille. The employee will assemble items for various entrees to certain standards and specifications. A successful candidate will help fulfill our mission to deliver exceptional hospitality to all guests.
SAMPLING OF DUTIES AND RESPONSIBILITIES
QUALIFICATIONS
· Full Understanding of professional cooking and knife handling skills.
· Full Understanding and knowledge of safety, sanitation and food handling procedures.
· Professional communication skills are required.
· Ability to take direction.
· Ability to work in a team environment.
· Ability to work calmly and effectively under pressure.
· Ability to problem solve, be self-motivated and organized.
· Committed to quality service.
Education and Experience
Must have knowledge of food preparation, sanitation standards, inventory and control systems or the ability and desire to learn.
Communication Skills
Verbal communication skills to interact with coworkers is a plus. Must be able to speak, read and understand basic cooking directions.
Physical Demands
· Ability to speak and hear
· Be able to work in a standing position for long periods of time
· Be able to reach, bend, stoop and frequently lift up to 35 pounds and occasionally lift/move 50 pounds. (Assistance will be provided for heavy items.)
· Continual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills.
Work Environment
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
· Generally, in an indoor setting but can include an occasional outdoor barbeque.
· Occasional computer use
· Varying schedule to include weekends, weekdays, evenings, holidays and extended hours as business dictates
· Frequent exposure to heat/cold from the mechanical equipment
· Moderate to loud work level
