Lajitas Golf Resort

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Essential Duties and Responsibilities:

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and /or ability required for this position. 

• Prepare food of consistent quality following recipe cards and production and portion standards

• Understand basic culinary techniques and possess a skill set that represents this ability

• Understand cooking line stations (Grill, Sauté, Pantry) and be able to demonstrate your ability on these stations.

• Possess a practical understanding of baking techniques, recipes by weight, and basic baking chemistry

• Understand culinary terms and verbiage

• Assist in setting up plans and actions to correct any food cost problems, and control food waste, loss, and usage per SOP.

OTHER DUTIES/RESPONSIBILITIES

• May perform other duties as assigned by Chef and F&B Director

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Duties

• Gathers all dirty dishware from tubs brought to the dish room rinses and stacks in dish racks, always clearing dishes of leftovers and trash to prepare for automated washing.
• Loads full dish racks on the belt and ensures correct placement by the instructions for the operation of the machine. Operates automatic dishwashing machine by using controls as instructed.
• Loads dishwashing solutions into automatic dispensers and regulates the output of detergents and chemicals to the dishwashing machine by monitoring and adjusting controls.
• Unloads clean dishes from racks after being processed through the dish machine, inspects for cleanliness, and carefully stacks in specified carts and shelves for easy use by restaurant and kitchen staff.
• Manually scrub pots, pans, and other kitchen equipment that cannot be washed automatically, using detergents, scourers, and special solutions as required. Inspects for cleanliness, manually dries with hand towels, and puts away in the correct place.
• Manually polishes all silver, stainless steel, and pewter used in food service, using standard polishing cloth and products, to present clean and attractive equipment to diners.
• Maintains the automatic dishwashing equipment in good condition and working order per manufacturers' instructions to prolong the life of the equipment, prevent breakdowns, and meet mandated health compliance regulations.
• Keeps the dish room in clean and orderly condition at all times by sweeping, mopping, emptying trash, wiping counters and equipment, and organizing shelves to maintain a sanitary workstation and to meet mandated health compliance requirements.
• Mops kitchen floors as requested and at the end of each shift, cleans all kitchen work surfaces as regularly scheduled by the manager including walls, ceilings, hoods, vents, and ovens.
• Gathers all trash cans from kitchen work areas at the end of each shift and empties them into an outside trash compactor.
• Sweeps loading dock and kitchen entrance areas, clearing litter and debris to trash bins, for the safety of employees and purveyors.
• Performs other duties as assigned, requested, or deemed necessary by management.
• Unloads deliveries as they arrive, and accounts for ordered items by comparing packing lists to actual items received.
• Transports deliveries to the stock room by carrying boxes or using a dolly.
• Assist kitchen with sorting and storing of delivered goods. Assists other employees and departments to contribute to the best overall performance of the department and hotel.

Qualifications

To perform this job successfully, an individual must have basic knowledge of dishwashing, and cleaning and be able to perform each essential duty satisfactorily.

Certification and Licenses: A current Texas Food Handler certificate is required.

Language Ability:  Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization.

Reasoning Ability: Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions. Ability to deal with problems.

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Dependent on experience - Starting pay rate: $14.00-$19.00

Essential Duties and Responsibilities:

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and /or ability required for this position. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.

• Basic cooking skills & techniques in all existing kitchen stations: Salads, Desserts, Broiler/Grill, Sauce/Sauté, Fryer and Vegetables
• Basic overview of all kitchen stations
• Advanced overview of a single station
• Advanced verbal and written communication skills such as describing daily specials, writing prep list
• Good knowledge of Meat and Fish cooking temperature and stages of doneness
• Basic knowledge of large-volume food preparation
• Basic knowledge of Cakes & Individual Pastries
• Basic knowledge of Garde Manger plate & platter presentation, Fruits and Vegetable carvings
• Must know how to clean, fillet, marinate, and properly store most Fishes
• Must know how to clean, bone, tie, portion, marinate, and store most prime-cut meat & poultry
• Good food portioning skills
• Basic knowledge of American regional cooking
• Some knowledge of international cooking techniques and basic recipes
• Basic recipe knowledge in Meats, Fish, Vegetables, Fruits, Stocks & Sauce preparations
• Basic food purchasing & receiving knowledge. Must know how to read an invoice
• Basic knowledge of accounting procedures such as inventories, recipes, and menu costing
• Some leadership knowledge
• Basic knowledge of kitchen cleaning chemicals
• Basic kitchen organizational skills
• Intrinsic desire to become a Culinarian in all aspects

 

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Dependent on experience - Starting pay rate: $14.00-$16.00

We are a scratch pizza/pasta kitchen looking for cooks wanting a quality of life in a beautiful resort setting. Our kitchens are busy so you must have experience in fast-paced restaurant, hotel or resort environments. We are expanding with more outlet restaurants, so we are looking for people who want to be at the resort for a longer period of time and want to take the next step in their career path or who are looking to find a long-term home.

Responsibilities

• Create Amazing Pizzas and Pasta dishes
• Be able to make Pizza Sauce from Scratch
• Follow Recipes Exactly
• Prep Station and Keep Area Stocked
• Help with new and innovative menu ideas
• Comply with and enforce sanitation regulations and safety standards
• Maintain a positive and professional approach with coworkers and customers

 

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Taking food orders and preparing hot and cold food for guest, bus and clean tables, and prepare custom espresso drinks. 

• Request customer order and uses POS machine to simultaneously record order and compute bill. 
• Cooks and performs other minor duties to prepare hot and cold food, serve customers, and maintain orderly eating and serving areas. 

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Purpose

Supports hotel maintenance supervisor in maintaining the livability and condition of employee housing units.

Duties

• General and cosmetic repair of units
• Assist in cleaning employee housing units, recreation room, and employee laundry
• Assists in the cleaning and maintenance of employee pool
• Assists in the cleaning and maintenance of grounds
• Minor landscaping
• Resolution of plumbing issues
• Assists in resolving employee-related work orders
• Painting of units
• Small maintenance issues
• Other related duties, as assigned

Employee Perks

Lajitas Golf Resort offers an exceptional benefits package:

• Low-cost housing and reduced cost of electricity and utilities.
• Medical, dental, vision and supplementary benefits are available for all full-time/permanent employees beginning after your first 3 months and paid time off after 6 months of full-time employment.
• All employees are eligible for discounts on rooms, services, and retail products.
• Complimentary employee fitness center, employee laundry, and employee swimming facilities
• Unlimited Golf in your free time, Horseback Riding, and Shooting Range Access.
• Discounted ziplining and local activities such as river trips through local outfitters.
• Provided lunch Monday through Friday at the Employee Cafeteria 

Getting Here and Getting Around

We are located on Highway 170 where the road bends to meet the Rio Grande which is 17 miles southwest of the junction of Highways 118/170 at Terlingua, Texas.  The resort is tucked between Big Bend National Park and Big Bend Ranch State Park. 

To put it in perspective, we are approx. 200 miles to the closest Walmart in Fort Stockton, and 95 miles to the closest McDonalds or stop light in Alpine!  We are here because we love the remoteness.  No traffic, no big-city lights, creates an environment of peace and quiet and unsurpassed stargazing!

While a vehicle is not required at the resort with housing close to the facilities, a vehicle is useful for major shopping or outing trips to Presidio, located 55 miles southwest of the resort, or Alpine, located 95 miles north of the resort. 

For Fun

The Big Bend region is full of adventure and places to explore! Whether you want to hike the national and state park or hike right out your front door on the resort's 27,000 acres! We also have river access so you can kayak, paddleboard or just go swimming whenever you like! Like mountain biking? We have hundreds of miles of trails to explore. Like to play music? The eclectic town down the road of "Terlingua" has some restaurants and bars that feature open mic nights for local musicians! 

There are more restaurants and shopping opportunities as close as 12 miles away.  A full-day trip could take in the Big Bend National Park, Big Bend Ranch State Park, Fort Davis, and its historical park and town; the McDonald Observatory; art, shopping, and the Sul Ross State University in Alpine; the Marfa Lights and the town of Marfa; and much more!

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The employee housing maintenance position is responsible for completing repairs on all employee housing units, assisting with inspections (move-in and out), and well-being checks when needed.   Seeking reliable individuals that work well with a team or individually, have maintenance experience, and enjoy working with a variety of levels of employees on a daily basis.

Please note:  If you are applying for this position, we strongly encourage you to bring a vehicle.  There is no public transportation to or from the area locally, bus/train stations are located in Alpine, TX (90 miles one direction from Lajitas) and the closest public airport is located in Midland/Odessa (300 miles one direction from Lajitas).  We do not provide transportation to or from Lajitas as part of your employment.

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• Daily operation and maintenance of stable facilities
• Feeding horses, inspecting and preparing horses and riders for guided trail rides
• Conducts guided horse rides guided shooting sport activities
• Load and unload move, store, and care for hay, feed, and tack
• Leads guest on various shooting activities; including: 5-stand, combat range, and cowboy action.
• Practices safe shooting skills while instructing first time shooters through advances shooters. 

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To support Lajitas Vision of being recognized by our customers as the “Friendliest Resort in Texas!" You should champion this culture in every touch point of our business from our associates, guests, owners, and communities. The service and courtesy you extend and promote on a daily basis will ensure a healthy and productive culture of serving others with excellence. Plan and manage the restaurant and other food and beverage outlets as appropriate in order to achieve customer satisfaction, quality service, compliance with policies and procedures, and federal, state and local regulations while meeting/exceeding financial goals. The position is responsible for the short-term planning and daily operations of the restaurant and bar. Recommends promotional ideas and controls the budgets for the various areas.

• Manage the associates in the various outlets in order to attract, retain and motivate the employees; hire, schedule, train, develop, empower, coach and counsel, resolve problems, provide open communications and recommend discipline and termination, as appropriate.
• Implement company programs and manage the operations of the restaurant, bar, and any other food and beverage outlet as required to ensure compliance with SOPs, safety regulations, and federal, state, and local regulations to ensure an optimal level of service, quality, and hospitality are provided to the guest(s).
• Respond to customer trends, needs, issues, comments, and problems to ensure a quality experience and enhance future sales prospects.
• Create, recommend and implement promotions, displays, buffet presentations, and ideas to capture more in-house guests and a larger share of the local market.
• Monitor and control the maintenance/sanitation of the various outlet areas and equipment to protect the assets, comply with regulations, and ensure quality service.
• Monitor and control inventory for restaurant, bar, and other food and beverage outlets as required to ensure accurate counts are completed by the designated deadlines.
• Assist Food and Beverage Director as requested.

OTHER DUTIES/RESPONSIBILITIES

• Perform special projects and other responsibilities as assigned.
• Participate in task forces and committees as required.

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Dependent on experience - Starting pay rate: $11.00-$14.00

All Maintenance positions are NOT seasonal positions.

Seeking individuals with general maintenance background, hospitality maintenance preferred and construction experience helpful.  Individuals must be willing work nights/weekends/holidays, stand for long periods of time, lift up to 50 lbs as needed, work in varying environments including exposure to outdoor weather.

English speaking is required.

Please note:  If you are applying for this position we strongly encourage you to bring a vehicle.  There is no public transportation to or from the area locally, bus/train stations are located in Alpine, TX (90 miles one direction from Lajitas) and the closest public airport is located in Midland/Odessa (300 miles one direction from Lajitas).  We do not provide transportation to or from Lajitas as part of your employment.

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Supports hotel maintenance supervisor in maintaining the livability and condition of rental units.​

• General and cosmetic repair of units
• Resolution of plumbing issues
• Battery replacement for smoke alarms and TVs
• Delivery of luggage to and from rooms
• Bulb replacement
• Small maintenance issues
• Other related duties, as assigned
• English speaking required.

All Maintenance positions are NOT seasonal positions.

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HVAC positions are NOT seasonal positions.

Performs a variety of standard to moderately complex technical tasks related to installing, maintaining, and repairing heating, cooling, ventilation and related systems.

Duties:

• Helps investigate problems and perform maintenance and repairs on various mechanical and electrical equipment including, but not limited to, heating, cooling, and ventilation systems, and refrigeration for commercial equipment.
• Locates, picks up and delivers parts required for department needs
• Checks and changes air filters on a regular basis
• Assesses drain problems and performs any needed repairs
• Assists with parts ordering and confirming receipt of orders and deliveries
• Administrative duties will increase with additional training and responsibilities as technician grows in skill

Qualifications:

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

• Knowledge of commercial mechanical and electrical systems, and blueprints is helpful
• Basic knowledge of HVAC principles and procedures and ability to repair systems
• Able to establish priorities and work independently for long periods of time.
• Skill with equipment, tools and materials required to perform the range of duties to complete the job
• Ability to effectively and efficiently handle multiple, simultaneous, and complex tasks and projects
• Willing to work a variety of shifts, holidays, weekends, evenings outside of normal working hours, when asked, in order to meet deadlines and meet commitments in a timely manner
• Follows all safety guidelines in the handling and management of equipment and duties

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Dependent on experience - Starting pay rate: $14.00-$18.00

HVAC positions are NOT seasonal positions.

Purpose

Performs a variety of standard to moderately complex technical tasks related to installing, maintaining, and repairing heating, cooling, ventilation, and related systems.

Duties

• Helps investigate problems and perform maintenance and repairs on various mechanical and electrical equipment including, but not limited to, heating, cooling, and ventilation systems, and refrigeration for commercial equipment

• Locates, picks up, and delivers parts required for department needs

• Checks and changes air filters regularly

• Assesses drain problems and performs any needed repairs

• Assists with parts ordering and confirming receipt of orders and deliveries

Qualifications

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

• Knowledge of commercial mechanical and electrical systems and blueprints are helpful

• Basic knowledge of HVAC principles and procedures and ability to repair systems

• Able to establish priorities and work independently for long periods.

• Skill with equipment, tools, and materials required to perform the range of duties to complete the job

• Ability to effectively and efficiently handle multiple, simultaneous, and complex tasks and projects

• Willing to work a variety of shifts, holidays, weekends, evenings outside of normal working hours, when asked, to meet deadlines and meet commitments promptly

• Follows all safety guidelines in the handling and management of equipment and duties

 

Apply Now

To support Lajitas Vision of being recognized by our customers as the “Friendliest Resort in Texas!" You should champion this culture through every touch point of our business with our associates, guests, owners, and communities. The service and courtesy you extend and promote daily will ensure a healthy and productive culture of serving others with excellence.

• Maintain and repair Lajitas Fleet vehicles. This is to include automotive, electric carts, gasoline carts, and heavy equipment.
• Keep up-to-date service records in the CMMS program.
• Maintain an adequate supply of parts and fluids needed to maintain the Fleet.
• Maintain PM of Lajitas Generators and call for services as needed.
• Maintain a safe work area.
• Maintain logs and control of all used oil, fluids, and filters.

Must maintain a valid driver’s license for this position.

Employee Perks

Lajitas Golf Resort offers an exceptional benefits package:

• Low-cost housing and reduced-cost electricity and utilities.
• Medical, dental, vision and supplementary benefits are available for all full-time/permanent employees beginning after your first 3 months and paid time off after 6 months of full-time employment.
• All employees are eligible for discounts on rooms, services, and retail products.
• Complimentary employee fitness center, employee laundry, and employee swimming facilities
• Unlimited Golf in your free time, Horseback Riding, and Shooting Range Access.
• Discounted ziplining and local activities such as river trips through local outfitters.
• Provided lunch Monday through Friday at the Employee Cafeteria 

Getting Here and Getting Around

We are located on Highway 170 where the road bends to meet the Rio Grande which is 17 miles southwest of the junction of Highways 118/170 at Terlingua, Texas.  The resort is tucked between Big Bend National Park and Big Bend Ranch State Park. 

To put it in perspective, we are approx. 200 miles to the closest Wal-Mart in Fort Stockton, and 95 miles to the closest McDonalds or stoplight in Alpine!  We are here because we love remoteness.  No traffic, no big-city lights, creates an environment of peace and quiet and unsurpassed stargazing!

While a vehicle is not required at the resort with housing close to the facilities, a vehicle is useful for major shopping or outing trips to Presidio, located 55 miles southwest of the resort, or Alpine, located 95 miles north of the resort. 

For Fun

The Big Bend region is full of adventure and places to explore! Whether you want to hike the national and state park, or hike right out your front door on the resort's 27,000 acres! We also have river access so you can kayak, paddleboard, or just go swimming whenever you like! Like mountain biking? We have hundreds of miles of trails to explore. Like to play music? The eclectic town down the road of "Terlingua" has some restaurants and bars that feature open mic nights for local musicians! 

There are more restaurants and shopping opportunities as close as 12 miles away.  A full day trip could take in the Big Bend National Park, Big Bend Ranch State Park, Fort Davis, and its historical park and town; the McDonald Observatory; art, shopping, and the Sul Ross State University in Alpine; the Marfa Lights and the town of Marfa; and much more!

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Summary: To serve beverages to the members/guests in a friendly, courteous, and timely manner.

Essential Duties and Responsibilities:

• Maintain proper and adequate set-up of the bar daily. This includes requisitioning and stocking all beer, wine, spirits, paper products, fruit, and other necessary supplies based on a daily business projection. Working in a clean–as–you–go manner.
• Greets member/guests in a courteous and friendly manner, promote drink and food specials, and ensure the quality of drink recipes.
• Accurate check processing in the point-of-sale system.
• Accountability for appropriate portions of all drinks served.
• Attend monthly meetings.
• Always represent the quality of Lajitas Golf Resort in appearance, style, and attitude.

Qualifications:

• Previous bartending experience is required.
• Previous experience with micros or any other POS system.

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The essential duties and responsibilities for this position are:

• Clearing all used tableware and napkins from tables to tubs in bus station. Wipe table, chairs, and clear debris and crumbs from floor areas surrounding table. 
• Resets the tables in accordance with established standards in order to seat new customers as quickly as possible.  Remove full tubs from bus stations to dishwashing area for cleaning, and maintain a clean, well-stocked and orderly bus station at all times in order to improve efficiency and productivity. 
• Retrieve cleaned dishes, glassware and utensils from the dish room and distribute to each service station in order to keep a ready supply available for restaurant use. 
• Sweep restaurant floors throughout shift to maintain a clean, presentable and attractive restaurant.  Vacuum carpeting and mop hard floors at the end of each shift. 
• Retrieve clean linens from laundry department at beginning of shift and during shift when necessary, and folding as specified by established standards.  Stocking correct par levels in the service stations.  Deliver bundles of soiled linen to laundry room at end of each shift. 
• Retrieve items from stockroom, ensuring requisition is complete and correct.  Stocking supplies in proper places, rotating stock at all times. 
• Assist wait staff by refilling customer’s beverages and accommodating requests for additional condiments, food items or clean/fresh tableware. 
• Keep ice stations filled at all times by carrying buckets of ice from the main ice machine and pouring into individual ice stations. 
  Keep a friendly, cheerful and courteous demeanor at all times. 
• Checks all restrooms periodically, alerting the Housekeeping Department if they are not clean or in need of supplies. 

Perform other duties as assigned, requested or deemed necessary by management. 

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Starts as early as the end of March and the beginning of April

Summary:

Service of food and/or beverage to include the order-taking and delivery of any food and/or beverage items. This task is to be handled in a friendly, courteous, helpful, timely, and professional manner resulting in a very high level of guest satisfaction.

Essential Duties and Responsibilities:

• Check station before, during and after shift for proper set-up and cleanliness.
• Greet the guest in a friendly and courteous manner and explain any specials and/or restaurant promotions for guest awareness.
• Record the details of the order from the guest, repeating the order to the guest to check for accuracy.
• Input the order into the point of sale computer to inform the kitchen of the particulars in the order being placed.
• When complete, retrieve order up to 30lbs. from the kitchen, confirm its accuracy, lift and deliver to guest along with appropriate condiments. Abide by State, Federal, and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.
• Replenish beverages as necessary and check with guests for overall satisfaction.
• Market and serve upon request any dessert items or specialty coffees.
• Present the check to guest promptly.
• Regular Attendance in conformation with standards, which may be established by
  Lajitas Golf Resort from time to time, is essential to the successful performance of this position. Associates with irregular attendance will be subject to disciplinary action, up to and including termination of employment.

Support Functions:

• Assist with the bussing help in clearing and resetting the tables.
• Perform all assigned side work to include replenishing condiments and restocking side stands.
• Perform any general cleaning tasks using standard hotel cleaning products as assigned to adhere to health standards.

Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

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We are seeking hospitality driven individuals that enjoy providing outstanding service for our guests.  This position is responsible for cleaning guest rooms, public areas, private homes, and offices on the entire resort property.  Must be able to work flexible shifts including nights, weekends, and holidays; have reliable transportation, and lift up to 50 pounds.

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A massage therapist is responsible for treating clients through soft tissue manipulation while maintaining a safe and relaxing experience. The therapist should be good at perceiving client wishes and needs through spoken language, body language, and other cues and modifying their treatments accordingly.

• Must be able to perform Swedish, deep tissue, sport, prenatal massage, and hot stone.
• One year of experience required.
• Must have current LMT License with Texas.

Benefit Conditions:

• Waiting period may apply
• Only full-time employees are eligible

Interview:

• Remote interview process

Hours per week:

• 30-40

Lajitas Golf Resort is a 103-room resort with the number one public 18-hole golf course in Texas, spa, restaurant, saloon, 3 swimming pools, and a guest activity menu that includes shooting sports, equestrian riding, Subaru rentals, stargazer dinners on site, and guided jeep and ATV trips with local vendors. We cater to a wide range of guests from celebrities to families and international clientele making it an exciting place to work!  

Located next to Big Bend National Park and Big Bend Ranch State Park there are endless trails to explore! 

Ideal candidate requirements vary by position but all positions have the following similar qualifications:

• Team Player
• Guest Service Oriented
• Reliable and Efficient
• Self Motivated and Self Starter
• Positive “Can-Do” Attitude Willing to Go Above and Beyond
• Independent and Capable of Working with Little or No Supervision

Employee Perks

Lajitas Golf Resort offers an exceptional benefits package:

• Low-cost housing and reduced-cost electricity and utilities.
• All employees are eligible for discounts on rooms, services, and retail products.
• Complimentary employee fitness center, employee laundry, and employee swimming facilities
• Unlimited Golf in your free time, Horseback Riding, and Shooting Range Access.
• Discounted ziplining and local activities such as river trips through local outfitters.
• Provided lunch Monday through Friday at the Employee Cafeteria 

Getting Here and Getting Around

We are located on Highway 170 where the road bends to meet the Rio Grande which is 17 miles southwest of the junction of Highways 118/170 at Terlingua, Texas.  The resort is tucked between Big Bend National Park and Big Bend Ranch State Park. 

To put it in perspective, we are approx. 200 miles to the closest Wal-Mart in Fort Stockton, and 95 miles to the closest McDonalds or stop light in Alpine!  We are here because we love remoteness.  No traffic, no big-city lights, creates an environment of peace and quiet and unsurpassed stargazing!

While a vehicle is not required at the resort with housing close to the facilities, a vehicle is useful for major shopping or outing trips to Presidio, located 55 miles southwest of the resort, or Alpine, located 95 miles north of the resort. 

For Fun

The Big Bend region is full of adventure and places to explore! Whether you want to hike the national and state park, or hike right out your front door on the resort's 27,000 acres! We also have river access so you can kayak, paddleboard, or just go swimming whenever you like! Like mountain biking? We have hundreds of miles of trails to explore. Like to play music? The eclectic town down the road of "Terlingua" has some restaurants and bars that feature open mic nights for local musicians! 

There are more restaurants and shopping opportunities as close as 12 miles away.  A full day trip could take in the Big Bend National Park, Big Bend Ranch State Park, Fort Davis, and its historical park and town; the McDonald Observatory; art, shopping, and the Sul Ross State University in Alpine; the Marfa Lights and the town of Marfa; and much more!

Apply Now