Kitchen Staff

Jerry's Restaurant and Bar

Jerry's Restaurant and Bar - the most northern USA Bar/Restaurant located on the mainland of Northwest Angle in Minnesota.  Very Remote location.  We are currently seeking kitchen staff. The position we are hiring for could be asked to perform the following duties cook-to-order line cook from a menu, prepare items for daily service, wash dishes, and cleaning/organizing the entire kitchen area and equipment. 

We are seeking candidates who are serious about remote work in a kitchen and can guarantee a 3-month minimum up to 6-month employment cycle.  Fulltime and Year-round employment is an option at the end of the 3-month commitment.  Employees are invited to join in menu creation and development with the final decision resting with the Operational Manager.  OM is open, honest, transparent, and fair.  When fully staffed, all staff members will receive 2 consecutive days off each week and one dinner shift off a week to balance personal life and work life.  Overtime will be minimal but full-time hours are more than available for multiple candidates with upcoming forecasts for the business.  

Qualified Candidates are invited to apply by providing resume/work experience via the email or facebook messenger in links.  A phone/zoom interview will be scheduled.  If hired, it is the responsibility of the candidate to travel to the Angle on their own and bring items necessary for living.  Housing for qualified candidates will include a private room with shared co-ed community areas (living room, kitchen, and bathroom). Private apartment housing is available for a daily/weekly/monthly deduction from pay - this will be discussed further during hiring process. 

Jerry's Restaurant and Bar is in a growing stage and with forecasts and goals set forward by owner and manager we are well on our way to being a completely sustainable, profitable, and a growing force in the Angle.  This is shared in this post to share additionally, that growth, position enhancement, and raises of pay are all available for the right person, in the right position, who shows care/concern for the business as a whole and not just independent growth/self-concern.  We consider our work-mates, family members and teammates not just a staff member.  

PAY:  Bi-weekly check (every two weeks) for salary with direct deposit.  Kitchen staff pay will be based on work experience and negotiations during interview within the range of $16.00 - $18.00 an hour.  Kitchen staff may be tipped out from the front-of-house staff at the end of each shift in cash, as an added bonus.  Additionally, housing is included and no living expenses (rent, electricity bills, wifi, etc...).