Now Hiring: Barista, Cook & Cashier

Barista

Position Summary

We are seeking a friendly, energetic Barista who enjoys creating quality beverages, providing exceptional customer service, and maintaining a clean and organized work environment.

Minimum Requirements

• Must be at least 16 years of age (or as required by state law)

• Ability to work flexible hours, including weekends and holidays

• Excellent customer service and communication skills

• Ability to multitask in a fast-paced environment

• Ability to stand for extended periods and lift up to 30 lbs.

• Reliable transportation and punctual attendance

• Food Handler's Permit (or ability to obtain upon hire)

Preferred Qualifications

• Previous coffee shop, café, or food service experience

• Knowledge of espresso equipment and drink preparation

• Cash handling experience

• Passion for coffee and specialty beverages

Responsibilities

• Prepare espresso drinks, coffee, tea, and other beverages to company standards

• Provide friendly and efficient customer service

• Operate cash register and process transactions accurately

• Maintain cleanliness of workstations, dining areas, and equipment

• Restock supplies and assist with inventory management

• Follow all food safety and sanitation standards

Cook

Position Summary

We are looking for a dependable Cook who takes pride in preparing high-quality food while maintaining cleanliness, consistency, and efficiency in the kitchen.

Minimum Requirements

• Must be at least 18 years of age (preferred)

• Ability to work flexible hours, including weekends and holidays

• Ability to stand for long periods and lift up to 50 lbs.

• Strong attention to detail and food safety practices

• Ability to work efficiently under pressure

• Food Handler's Permit (or ability to obtain upon hire)

Preferred Qualifications

• Previous restaurant, café, deli, or commercial kitchen experience

• Knowledge of food preparation, cooking techniques, and kitchen safety

• Experience with inventory rotation and food storage procedures

Responsibilities

• Prepare food according to recipes and quality standards

• Maintain a clean and organized kitchen

• Follow food safety and sanitation guidelines

• Monitor product quality and freshness

• Assist with receiving, stocking, and inventory management

• Work collaboratively with team members to ensure timely service

Cashier

Position Summary

We are seeking a dependable Cashier who enjoys interacting with customers and providing excellent service while accurately handling transactions.

Minimum Requirements

• Must be at least 16 years of age (or as required by state law)

• Strong customer service and communication skills

• Basic math and cash-handling abilities

• Ability to stand for extended periods

• Reliable transportation and punctual attendance

• Ability to work flexible hours, including weekends and holidays

Preferred Qualifications

• Previous retail, café, or customer service experience

• Experience operating a point-of-sale (POS) system

• Knowledge of basic food and beverage offerings

Responsibilities

• Greet customers and provide friendly service

• Process cash, credit card, and mobile transactions accurately

• Maintain a clean and organized checkout area

• Answer customer questions and assist with product selection

• Assist with stocking, merchandising, and cleaning tasks

• Support the team in maintaining a positive customer experience

What We're Looking For in All Team Members

• Positive attitude and strong work ethic

• Professional appearance and conduct

• Ability to work as part of a team

• Dependability and accountability

• Commitment to cleanliness and food safety

• Willingness to learn and grow within the company

Benefits may include: Employee discounts, flexible scheduling, paid training, advancement opportunities, and a fun team-oriented work environment. ☕🍳✨