Kids Programing
Sun Valley Resort
Idaho
Join the Adventure: Make Mountain Memories as a Kids Programming Team Member in Sun Valley, Idaho!
Currently recruiting for the season from April 13th, 2026 to November 25th, 2026.
Founded in 1936, Sun Valley Resort is America’s oldest ski destination and the West's No. 3 Ski Resort. However, Sun Valley has more than skiing, flaunting three golf courses, two ice rinks, a movie theater, a bowling alley, and 14 world-class restaurants. Sun Valley's Bald Mountain also boasts over 3,100 vertical feet of trails.
Sun Valley is nestled in the Wood River Valley which is located in the mountainous heart of central Idaho. It is a 26-mile-long valley with access to 5 different mountain ranges. With 4 towns located throughout the valley and approximately 12,000 year-round residents you get the serenity of the mountains without feeling isolated.
Voted the top ski resort for three years in a row (2021, 2022, 2023), Sun Valley is located in the western United States and is the premier year-round resort with two high seasons, summer and winter. The resort and its employees are highly regarded for consistently providing excellent service, high guest courtesy, and attention to quality and fine details. Sun Valley’s reputation as a world-class operation comes from its commitment to quality. Professional employees deliver first-class accommodations, cuisine, comfort, personal service, and courtesy to guests and visitors.
While the resort is fully operational year-round, we have two peak seasons. Our summer season typically begins early to mid-June. It runs through the beginning of October, while our winter season kicks off at the end of November and continues through the beginning of April. So, regardless of whether you are just looking for a seasonal job or you are looking for a place to put down roots, we have opportunities for you!
Since 1936, Sun Valley has captured the imaginations and spurred the adventures of employees and guests alike. Be careful because many come for a season but stay for a lifetime!
"The 2019-2020 season was my second time in Sun Valley. Without a doubt, it is still one of the best experiences in my life, which I already consider my second home. I feel very comfortable working there, with incredible people. The work environment is very nice." -Steffany.
"It was an amazing experience; I think it was the best four months of my life. I loved the town and the wonderful landscapes; it was like a dream. I loved the housing because I met a lot of people from different countries and cultures. I think all the people of sun valley were like a family to me. I felt like home." -G. Dover
"It is a beautiful place and an amazing work environment, where you can always learn and improve your abilities, surrounded by the best coworkers." -Luz.
" I really like the work environment with my colleagues and with the guests too. I felt very comfortable as if I were at home." -Lucia.
If you value:
Then a position with us at Sun Valley may be a perfect fit!
The Sun Valley offers dormitory accommodation for full-time employees on-site at a very low rate (starting at $154/per paycheck).
For more information, please click here.
Amenities:
Free Wifi
Utilities included in rent
Employee Fitness Center
Free Washer and Dryer
Linens, pillows, and towels provided
Access to our Employee Dining Room
Seasonal Benefits:
All Employees:
Sun Valley Resort Employee Discounts:
AND MORE!
Pro Deals, Discounts at other properties, and Local Discounts
Full-Time Year-Round Employees:
While getting here can be challenging sometimes, it is well worth the effort!
Depending upon where you are located, your options include driving, flying, or taking the bus.
Once you are here, though, no car? No problem! Our excellent local bus system is completely free throughout the Ketchum/Sun Valley areas. Additional routes offer access to the rest of the Valley for a reasonable fare.
Prefer to get around on your own two feet? We also have an excellent bike path that will get you anywhere you need to go without sharing the road!
Here you will find the perfect balance between living in the mountains and staying connected. While you can be out of town and in the mountains with no one else in sight in less than half an hour, there is always something going on throughout the community. Whether it is a free community concert, lecture series, art walk featuring local artists, holiday celebration, or festival, there is something for everyone.
Idaho
Join the Adventure: Make Mountain Memories as a Kids Programming Team Member in Sun Valley, Idaho!
Idaho
Create an exceptional first impression for guests at the legendary Sun Valley Lodge!
Idaho
Join the Adventure: Be the Face of Hospitality at Sun Valley Resort in Idaho!
Sun Valley Resort is seeking polished, hospitality-driven Servers to join our team at the Ram. In this role, you'll deliver an elevated dining experience by providing gracious, attentive service while anticipating guest needs and creating memorable moments.
Duties & Responsibilities
Deliver warm, personalized service that reflects the highest standards of luxury hospitality and the Sun Valley experience.
Prepare the dining room and workstation before each shift, ensuring an elegant, organized, and service-ready environment.
Confidently guide guests through the menu, offering knowledgeable recommendations on food, wine, cocktails, and other beverages to enhance the dining experience.
Maintain a thorough understanding of menus, daily features, ingredients, allergens, and preparation methods to answer guest questions with confidence.
Communicate dietary restrictions, allergies, and special requests accurately with the culinary team to ensure exceptional guest care.
Enter orders accurately into the point-of-sale (POS) system and coordinate with culinary and bar teams to ensure seamless, timely service.
Serve food and beverages with precision, professionalism, and attention to detail while anticipating guest needs throughout the meal.
Present and process guest checks accurately while adhering to established cash-handling procedures.
Maintain impeccably clean dining areas and tables throughout service, ensuring every detail contributes to an exceptional guest experience.
Complete side work and support fellow team members to maintain efficient operations and the highest level of service.
Uphold all health, safety, sanitation, and responsible alcohol service standards while maintaining a polished, professional appearance.
Qualifications
Minimum of two years of serving experience in fine dining, upscale restaurants, luxury hospitality, or resort environments preferred.
TIPS Certification required or the ability to obtain certification within 30 days of hire.
Previous experience with cash handling and point-of-sale (POS) systems required.
Strong knowledge of wine, spirits, cocktails, beer, and food pairings; wine service experience preferred.
Exceptional communication and interpersonal skills with a genuine passion for personalized guest service.
Flexibility to work evenings, weekends, and holidays.
Ability to stand and walk for extended periods and perform repetitive tasks, including reaching, lifting, and carrying service items.
Can safely lift and/or move up to 50 pounds
Must be at least 18 years of age.
The Chef de Cuisine leads the culinary vision and daily operations of the restaurant kitchen. This position is responsible for mentoring the kitchen team, crafting inspired menus, and ensuring exceptional food quality and presentation. The Chef de Cuisine works closely with the Sous Chef and other kitchen staff to deliver creative, seasonal cuisine that exceeds guest expectations. This hands-on leader is passionate about food, focused on consistency, and thrives in a collaborative, fast-paced environment.
Lead kitchen operations and oversee all culinary staff, including training, scheduling, and performance support
Develop seasonal menus and daily specials based on fresh, local ingredients and evolving guest preferences
Prepare specialty dishes and ensure all food meets Sun Valley Resort’s standards for quality and consistency
Monitor food inventory and place orders to maintain appropriate stock levels
Maintain a clean, safe, and organized kitchen that meets or exceeds food safety regulations
Inspire creativity and excellence across the kitchen team by coaching, mentoring, and modeling best practices
Stay current with industry trends, presentation techniques, and culinary innovation
Actively participate in busy service periods while maintaining composure and accuracy
Collaborate with the administrative and front-of-house teams to align kitchen operations with overall guest experience
Support with cleaning and prep tasks as needed, especially during peak business times
Formal training in Culinary Arts or equivalent professional experience
Proven leadership in a high-volume or fine-dining kitchen environment
Strong communication and organizational skills
Ability to motivate and develop a cohesive kitchen team
Engage in physical activities like standing for long periods, walking, and utilizing hands for tasks that involve gripping, handling, and reaching
Can safely lift and/or move up to 25 pounds and lift and/or move up to 50 pounds
Available to work weekends, holidays, and varied shifts as needed
Join the team at Pete Lane’s Village, Sun Valley’s go-to shop for top outdoor brands and gear. As a Sales Associate, you’ll help guests gear up for mountain adventures by providing exceptional customer service, maintaining clean and well-stocked displays, and sharing your product knowledge. This is an hourly position with commission opportunities—perfect for someone who loves retail and outdoor lifestyle.
Must be able to work weekends and holidays.
Responsibilities:
Welcome and assist guests in selecting the right products
Answer questions about merchandise features, pricing, and availability
Stock shelves, counters, and tables with new merchandise
Create visually appealing displays and promotional setups
Process sales accurately, including total bills, accepting payments, and making change
Bag or gift wrap items and thank each guest for their visit
Maintain a clean and organized retail space
Perform end-of-shift cash handling and register reconciliation
Apply discounts and promotions as needed
Qualifications:
Customer Service Experience required
Engage in physical activities like standing for long periods, walking, and utilizing hands for tasks that involve gripping, handling, poking, and reaching
Can safely lift and/or move up to 50 pounds
Available to work weekends, holidays, and varied shifts as needed
Retail experience, preferred
The Bellperson is the guests’ first impression of the Sun Valley Lodge. We are looking for an energetic, outgoing personality who will make that connection with our guests. This position is seasonal.
Duties & Responsibilities:
Qualifications:
Join the team at Sun Valley’s Bowling Center, where the energy is high and the vibes are friendly. As a Bowling Crew Member, you’ll greet guests with a smile, serve food and drinks, and help create a fun, welcoming environment for all ages. This role includes everything from running concessions to assisting with lane operations and light maintenance.
Duties and Responsibilities:
Greet guests and help them get set up with a lane
Take and deliver food and beverage orders with great service
Prepare and sell concessions
Support light lane maintenance and keep accurate logs
Maintain a clean and organized work area
Open and close the bowling center to company standards
Operate the register and reconcile cash and credit reports
Follow all health, safety, and sanitation procedures
Jump in where needed to keep the fun rolling
Qualifications:
Requires candidates to be 18 years or older
Strong communication and guest service skills
High energy, adaptable, and ready to learn
Reliable and able to multitask in a busy environment
Engage in physical activities like standing for long periods, walking, and utilizing hands for tasks that involve gripping, handling, and reaching
Can safely lift and/or move up to 25 pounds and lift and/or move up to 50 pounds
Available to work weekends, holidays, and varied shifts as needed
A Restaurant Busser will work in one of our Food & Beverage venues. They will clear, clean, and reset tables in preparation for serving guests while taking food to guests in a timely manner.
Duties & Responsibilities:
Ensure tables are clean and set – ready for guests
Fill water glasses immediately after guests are seated
Clear all dishes, glassware, paper goods, and table linens at proper times as guests complete their meals or depart their tables
Place all items into the bussing cart, on busing trays, or into tubs
Reset tables with napkins, silverware, water glasses, and dishes as directed
Empty bussing carts, trays, or tubs in the kitchen areas
Make sure all glassware and silverware are clean and polished
Stock various clean dishes, glassware, and condiments at the server’s station
Ensure that there is enough freshly brewed coffee
Empty kitchen garbage receptacles and take bags to the dumpster
Expedite food to guests in a timely manner
Qualifications:
Be able to stand for prolonged periods
While performing the duties of this job, the employee is regularly required to walk, use hands, feel, reach with hands and arms, stoop, kneel, crouch, talk, and hear
Must safely move objects up to approximately 50 pounds about the workplace
Available to work weekends, holidays, and evenings as scheduled
Sun Valley Resort is looking to hire a class-act Class C CDL Shuttle Driver with a Passenger Endorsement to drive in Idaho. Therefore, you should only apply with a Class C CDL Passenger Endorsement license. Our courtesy shuttle meets and greets our guests at the airport and returns them after their experience at the resort.
Duties & Responsibilities:
Comply with the hotel conduct policy and always maintain a friendly, cheerful, and courteous demeanor
Maintain the appearance of lobby areas, courtyard, and entrances to present customers with a clean and attractive facility
Always be well groomed and in uniform with a name tag
Assist other employees and departments in contributing to the best overall performance of the department and hotel
Upon arrival, greet and assist guests by helping unload luggage from the vehicle and transporting it to their room, personally carrying the bags, or using a luggage cart
Upon departure, assist guests by transporting luggage from the room to the lobby and helping them load bags into the vehicle
Respond to guest needs by promptly delivering laundry, newspapers, iron & ironing board, additional linens, etc. Maintain written log, recording these requests and deliveries
Respond to inquiries and promote the hotel’s services, in person and on the telephone, by explaining products/services
Provide the guest with up-to-date hotel information to enhance customer relations
Keep abreast of local activities and establishments to answer questions and give recommendations or directions
Qualifications:
A current Class B or Class C CDL with a Passenger Endorsement and a U.S. Driver’s License is required
Engage in physical activities like standing for long periods, walking, and utilizing hands for tasks that involve gripping, handling, poking, and reaching
Can safely lift and/or move up to 75 pounds and frequently lift and/or move up to 50 pounds
The Sun Valley Cook plays an important role in supporting daily kitchen operations by preparing high-quality food, maintaining a clean and organized workspace, and following established culinary procedures. This position is an excellent opportunity for someone looking to build their culinary skills, gain experience in a professional kitchen environment, and contribute to a collaborative team focused on quality, consistency, and guest satisfaction.
Duties & Responsibilities:
Maintain a constantly safe, clean, and sanitary work environment
Prepare foods according to recipes and/or house standards
Practice proper food storage principles
Understand and exhibit appropriate Garde-Manger skills to enhance the appearance of food items
Prepare foods efficiently according to recipes and/or house standards
Preparation of stocks, soups, sauces, salads, vinaigrettes, dressings, hors d’oeuvres, and appetizers
Prep, trim, and portion proteins; break down fish, shellfish, and crustaceans
Grill, roast, braise, poach, and/or sauté exacting specifications
Maintain a constantly safe, clean, and sanitary work environment
Observe the mechanical safety of kitchen equipment and report maintenance needs to the supervisor
Qualifications:
Possess a sound understanding of culinary terminology
Understand and carry out detailed written or verbal instructions
Ability to learn and handle kitchen cutlery efficiently and safely using kitchen equipment and utensils for various fruits, vegetables, and herbs
Ability to identify and safely use kitchen equipment and utensils
Exhibit supervisory role when needed, exhibiting professional appearance and attitude
Understand nutrition, portion control, costing, and elimination of food waste
Ability to operate all kitchen equipment safely
Understand and carry out innovative practices
Exhibit extraordinary drive and passion for food
Possess exceptional organizational and creative skills
Work in, guide, and lead a team environment with enthusiasm and pride
Follow kitchen grooming standards
Engage in physical activities like standing for long periods, walking, and utilizing hands for tasks that involve gripping, handling, and reaching
Can safely lift and/or move up to 25 pounds and frequently lift and/or move up to 55 pounds
(Year-Round) --->CLICK HERE TO APPLY<---
An Employee Housing Attendant is responsible for keeping employee housing dormitory rooms and public spaces clean and sanitary for employees. In addition, a housing attendant ensures employees have a clean and home-away-from-home experience.
Duties & Responsibilities:
Provide daily housekeeper service for employee dormitories, including changing linens, emptying garbage, replacing supplies, turning down beds, vacuuming, dusting, and cleaning bathrooms
Stocking and maintaining janitorial closets
Collection and sorting of linens
Cleaning communal areas
Special projects from Supervisors
Qualifications:
A current U.S. Driver's License is required
Engage in physical activities like standing for long periods, walking, and utilizing hands for tasks that involve gripping, handling, poking, and reaching
Can safely lift and/or move up to 25 pounds and frequently lift and/or move up to 50 pounds
The Hotel Front Desk Agent serves as the primary point of contact for guests, delivering a welcoming and professional experience throughout their stay. This role supports front desk operations by assisting guests, coordinating with resort departments, and maintaining accurate guest records. Seasonal and year-round opportunities are available, with potential for growth into supervisory roles within the Lodging department.
Duties & Responsibilities:Greet guests and complete check-in and check-out procedures efficiently and professionally
Process payments, issue room keys, and provide clear directions and information
Respond to guest questions, requests, and concerns, resolving issues or referring to the appropriate department
Answer incoming phone calls and assist with switchboard coverage as needed
Maintain knowledge of resort amenities, services, and local area offerings
Prepare and organize guest key packets and related materials
Maintain a clean, organized, and professional front desk workspace
Coordinate with internal departments to ensure seamless guest experiences
Perform other duties as assigned
Previous customer service or hospitality experience preferred
Experience with OPERA or similar property management systems preferred
Strong verbal and written communication skills
Ability to multitask and work effectively in a fast-paced, team-oriented environment
Willingness to learn and participate in cross-training opportunities
Flexible availability, including weekends and holidays
Engage in physical activities like standing for long periods, walking, and utilizing hands for tasks that involve gripping, handling, and reaching
Can safely lift and/or move up to 25 pounds
The Ice Rink Maintenance Technician is responsible for the daily operations and upkeep of the Sun Valley Resort Ice Rink. This role includes maintaining ice surfaces, operating the refrigeration system, performing general cleaning, setting up ice shows, and driving ice resurfacers. No prior experience is required—Sun Valley Resort will provide training for the right candidate.
Duties & Responsibilities:
Operate ice resurfacing equipment to maintain high-quality ice surfaces
Perform routine maintenance on ice rink equipment and facilities
Sharpen ice skates as needed
Monitor and operate the ice rink refrigeration system
Perform daily cleaning and upkeep of the rink area
Assist with ice show setup and operations
Complete additional duties as assigned
Qualifications:
Ability to work independently with minimal supervision
Availability to work nights, weekends, and holidays as required
Be able to stand for prolonged periods
While performing the duties of this job, the employee is regularly required to walk, use hands, feel, reach with hands and arms, stoop, kneel, crouch, talk, and hear
Must safely move objects up to approximately 45 pounds about the workplace
Must possess a valid driver’s license
The Kitchen Steward plays a vital role in maintaining a clean and sanitary kitchen by washing equipment, cleaning floors, and ensuring the overall hygiene of the back-of-house environment. This is an excellent opportunity for someone looking to gain experience in a professional kitchen setting.
Duties & Responsibilities:
Wash and sanitize dishes, glassware, silverware, pots, pans, and kitchen utensils
Maintain safe and tidy work areas by clearing debris, boxes, and misplaced equipment
Sweep and mop kitchen floors using safe cleaning practices
Manage kitchen waste and recycling systems, ensuring proper disposal
Organize and safely store clean kitchen equipment
Support chefs and other kitchen staff with cleaning and prep area maintenance
Complete additional cleaning or support tasks as assigned by supervisors
Qualifications:
Engage in physical activities like standing for long periods, walking, and utilizing hands for tasks that involve gripping, handling, and reaching
Comfortable using hands to grip, handle, reach, and carry objects
Capable of safely lifting and/or moving up to 25 pounds frequently and up to 75 pounds occasionally
Reliable, hardworking, and able to follow sanitation procedures
Available to work weekends, holidays, and evenings as scheduled
The Spa & Pool Front Desk Associate serves as the first point of contact for guests visiting the spa, salon, and pool facilities. This role includes booking appointments, checking in guests, retail sales, and maintaining a clean and welcoming environment. This position requires excellent customer service skills, flexibility, and the ability to work in a fast-paced, team-oriented setting.
Duties & Responsibilities:
Greet guests warmly and provide friendly, professional service
Provide accurate information regarding spa, salon, and pool offerings, including pricing and promotions
Answer phone calls and respond to email inquiries
Schedule, modify, and cancel appointments using reservation software
Check guests in and out for spa and salon services, ensuring smooth and timely transitions
Handle guest concerns with poise and escalate issues as needed
Process payments for services and retail purchases
Maintain the cleanliness and organization of the front desk, spa boutique, pool deck, and guest areas
Restock retail displays, spa amenities, and towels
Assist with additional tasks and responsibilities as assigned by management
Qualifications:
Excellent verbal and written communication skills
Must speak and read English fluently
Proficiency with basic phone and computer systems
Positive attitude with strong customer service and active listening skills
Detail-oriented with the ability to multitask in a fast-paced environment
Flexible availability, including mornings, afternoons, weekends, and holidays
Engage in physical activities like standing for long periods, walking, and utilizing hands for tasks that involve gripping, handling, and reaching
Must be able to lift and/or move up to 25 pounds regularly and up to 50 pounds frequently
Sun Valley Resort Stables is seeking a dedicated and skilled Stable Hand to join our team in the beautiful surroundings of Sun Valley, Idaho. This position offers the opportunity to contribute to the maintenance and upkeep of our facility, starting from the end of April until the snowfall. Join our team and be essential to maintaining the Sun Valley Resort Stables facility. Enjoy working in a picturesque location while contributing to the overall success of our operations. Apply now for a fulfilling opportunity as a Stable Hand!
Duties & Responsibilities:
Move irrigation and clean irrigation ditches
Perform farm repairs and maintenance
Feed horses and manage their daily needs
Build and repair fences
Spread manure and maintain cleanliness
Contribute to all aspects of farm maintenance
Qualifications:
Proficient in operating various equipment such as tractors, skid steers, cement mixers, etc
Skill in using different tools like drills, saws, hammers, welders, etc
Basic understanding of livestock safety and needs
Proficient in fencing and repairs
Knowledge of driving teams is a plus
Ability to work effectively in a team environment
Punctual, reliable, and possess a positive attitude
Sun Valley Resort is seeking a warm, enthusiastic, and reliable individual to support both our Preschool and Summer Camp programs for children ages 2–5. This dual-role position offers the opportunity to make a lasting impact on young children’s growth through creative play, structured activities, and exceptional guest service. A successful candidate will split time between assisting with preschool programming and leading recreational summer camp activities.
Duties & Responsibilities:
Duties & Responsibilities:
Summer Camp Leadership
Supervise and engage children during summer camp activities such as ice skating, nature adventures, and bowling
Collaborate with the team to plan and lead age-appropriate recreational programming
Ensure all children’s physical and emotional needs are met, including personal care support
Foster a fun, inclusive, and safe environment for all campers
Maintain cleanliness of recreational areas and equipment
Serve as a positive role model, encouraging participation and good behavior
Preschool Support
Implement daily lesson plans and maintain classroom schedules in coordination with the lead teacher
Prepare materials and equipment for lessons and activities
Support each child’s intellectual, social, and emotional development
Maintain clear and positive communication with parents, coworkers, and leadership
Assist students one-on-one or in small groups to reinforce concepts or complete assignments
Maintain classroom cleanliness, safety, and organization
Ensure compliance with all applicable school and state regulations
Winter Camp Leadership
Supervise and engage children during winter camp activities such as snowshoeing, ice skating, sledding, nature adventures, and bowling
Collaborate with the team to plan and lead age-appropriate recreational programming
Ensure all children’s physical and emotional needs are met, including personal care support
Foster a fun, inclusive, and safe environment for all campers
Maintain cleanliness of recreational areas and equipment
Serve as a positive role model, encouraging participation and good behavior
Qualifications:
Experience working with young children in educational or recreational settings
Passion for early childhood development and outdoor adventure
Strong interpersonal and communication skills
Ability to remain calm, positive, and proactive in a fast-paced, dynamic environment
Must be physically and emotionally capable of engaging in active play, lifting children, and spending time outdoors in winter conditions
Basic computer proficiency in Microsoft Office (Word, Excel, Outlook)
Flexibility to work weekends, holidays, and split shifts as needed
Ability to lift and/or move up to 25 pounds regularly and up to 75 pounds occasionally
Preferred: Current U.S. Driver’s License
To be considered for employment, the Sun Valley Company requires you to complete an online application through our website via the link below. Please follow the directions and answer all questions to the best of your ability. For more information, go to www.sunvalley.com/jobs.
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