Seeking associates for Historic Lodges in Custer State Park
Jobs in the Spotlight
Seeking Chef, Sous Chef, Line Cook, Prep Cook for Historic Black Hills Lodges in Custer State Park
- Food and Beverage
- Chef/Sous Chef
- Food Service Staff
- Buildings & Grounds
- Customer Service
- Driving Jobs
- Front Desk/Reservations
- Gift Shop Staff
- Guest Services
How to Apply
Our season runs from May through Mid-October. Preference is giving to applicants who are available to work the entire season. We expect most of our employees to work at least through Labor Day weekend. Some positions start in April and last until November.
Please be specific and realistic with your starting and ending dates on the application - these will become your contracted dates.
It is helpful to include two letters of reference on letter-head from past employers. Whether or not letters are available, be sure to fill out the work history section of the application as completely as possible. Applications that do not contain complete reference information will not be processed.
Selection is based upon availability dates, flexibility, previous work experience, and past performance as noted in reference checks. Our hiring decisions begin in January and continue throughout the season. A contract will be sent to those applicants offered a position, along with more information about the Company and the Park.
Submit any supporting documents to:
Regency CSP Ventures Limited Partnership
13389 US HIGHWAY 16A
CUSTER, SD 57730
PHONE: (605) 255-4772
FAX: (605) 255-4706
We appreciate your interest in becoming part of our team!
We consider applicants for all positions without regard to race, color, religion, sex, national origin, age, marital or veteran status, the presence of a non job-related medical condition or disability, or any other legally protected status.