Xanterra Travel Collection has a wide variety of hospitality jobs available from entry-level to management in the following departments:
- Food & Beverage
- Front of House (Server, Bartender, Host, Cashier, Restaurant & Bar Management)
- Back of House (Chef, Sous Chef, Line Cook, Employee Dining Room Cook, Prep
Cook, Dishwasher, Kitchen Management, Pastry Chef)
- Guest Services (Concierge, Bell Staff, Front Desk)
- Human Resources
- Laundry Services
- Risk Management
Recruiting and hiring seasons vary by property. Applicants who are flexible about job choices and are available for the entire length of an operating season are given first priority.
How to Apply
We invite you to apply using our online application system, which gives you the ability to view open positions at any of our locations and apply for up to five positions. The application system allows you to create a unique user ID and password so that you complete the online application form only one time. Applicants can use these to apply for new jobs or update their application at any time. Once you have completed the application process, you will receive an email that confirms receipt of your application, the date that the application expires, and your user ID and password for future use.
Due to the volume of applications we receive, not all applications will be considered, nor will all applicants receive a response. If one of our recruiters is interested in your application you will be contacted by that property directly. If you are an individual with disabilities and require accommodation, of if you are having difficulty using our website to apply for employment, please contact the corporate Human Resources department at (303) 600-3400.