Employee Dining Room Cooks/Line Cooks
The Lodge at Bryce Canyon, LLC

Employee Dining Room Cooks/Line Cook Wanted - Room and Board Included!

Explore our natural amphitheater and discover the beauty of hoodoos!

Seasonal

Employee Dining Room Cooks/Line Cooks

The Lodge at Bryce Canyon, LLC
Location:
Bryce Canyon National Park, Utah
Wages/Pay:
$11.00 / hour
Experience:
Previous experience required
Start Date:
Job starts immediately! (Jul 17, 2017)

Seeking an experienced Employee Dining Room
Cooks/Line Cooks at Spectacular Bryce Canyon!

Will prepare food consistent with the established standard of presentation and consistency using menu recipes.  Fast paced and heavy lifting required. Requires three years cooking experience in a full-service fine dining restaurant, expertise as buffet runner or employee dining room cook.

Become part of the Forever Resorts hospitality team at The Lodge at Bryce Canyon in southern Utah's Bryce Canyon National Park. The Lodge at Bryce Canyon offers a rustic 1920s era elegance and we pride ourselves in providing friendly and knowledgeable guest services. The Lodge at Bryce Canyon offers a variety of food options, from fine dining, groceries, and convenience-style items. We value fresh ingredients, guest service, and exquisite preparation & presentation.

Room & Board: Free room and board provided as part of the benefits!  Long term opportunities may be in the future.

For Fun: Hiking, photography, mountain biking, and horseback riding await you. A Bryce Canyon sunrise and sunset, with changing light and shadow in the canyon, and enhanced by frequent summer thunderstorms make memorable photos.

How to Apply

Please complete the online application via the link below.

Contact Info