Busser

The Food Runner / Busser is responsible for attending to guests seated in the restaurant. Responsibilities include clearing and resetting tables, filling water glasses, and assisting with side work.

The Busser / Food Runner will also assist in making assorted coffee drinks in the mornings as well as selling baked goods.

Requirements: 

• Dependable, punctual, impeccable attendance record
• Accurate, attention to detail, service oriented
• Strong organizational skills
• Positive attitude, strong interpersonal and diplomatic skills
• Excellent communication and organizational skills.
• Professional demeanor
• Must be able to work on feet for extended periods
• Must be able to work a flexible work schedule including evenings, weekends and holidays.
• Proof of eligibility to work in the United States

Huntington House Tavern at the Grand Lake Lodge serves brunch, lunch, and dinner 7 days a week. The dining room boasts the best views of Grand Lake, Shadow Mountain Lake, and the surrounding Rocky Mountain range. Our menu features as many local and scratch-made ingredients as possible, including locally raised and processed prime aged beef and locally grown wild mushrooms.

Highway West Vacations is our parent company, with other lodging locations in California, Oregon, Hawaii, Idaho, and New Hampshire - all locations are unique in their own ways! Our company culture preaches Communication, Relationships, Empowerment, Accountability, Transparency, and Excitement. We strive to align our guest experiences with the adventure they seek.

At the Grand Lake Lodge, we offer free housing and meals (our employee dining room offers self-serve breakfast, hot lunch, and dinner). We also allow our team members to rent kayaks and paddleboards for their enjoyment, free of charge. We are steps from many hiking trails in Rocky Mountain National park and the Arapaho National Forest. Our property is open seasonally from May 19 through early October.

We look forward to you joining our family!